If you’re craving a cup of pure comfort in a mug, Nutella Hot Chocolate is truly the treat that will warm you from the inside out. This isn’t your everyday cocoa: it’s ultra-creamy, lusciously chocolatey, and has the magic of Nutella, which brings in a dreamy hazelnut twist. Whether you’re looking to relax on a chilly night or dazzle friends with a cozy dessert drink, this recipe is guaranteed to make you smile and ask for seconds. Give this Nutella Hot Chocolate a try, and I promise, you’ll never look at hot chocolate the same way again!

Nutella Hot Chocolate Recipe - Recipe Image

Ingredients You’ll Need

The beauty of Nutella Hot Chocolate lies in its simplicity; every ingredient is easy to find but absolutely essential for achieving that signature rich, silky flavor and texture. Let’s break down what each item brings to your favorite cozy mug, so nothing gets left behind!

Whole milk: The base that gives your Nutella Hot Chocolate a gloriously creamy body, without overpowering the flavor.
Heavy cream: Adds an extra layer of richness, making each sip velvety-smooth and utterly indulgent.
Nutella: The star of the show! Nutella infuses the drink with deep cocoa and irresistible hazelnut notes.
Unsweetened cocoa powder: Deepens the chocolate flavor, giving the hot chocolate a wonderful intensity.
Granulated sugar: Sweetens the deal and balances the bittersweet chocolate.
Vanilla extract: Brings warmth and lovely aromatics, making your kitchen smell like a chocolate shop.
Pinch of salt: Just a touch! It sharpens and intensifies all those chocolatey, nutty flavors.
Whipped cream or marshmallows: Completely optional, but highly recommended for that classic, cozy finish on your Nutella Hot Chocolate.

How to Make Nutella Hot Chocolate

Step 1: Combine the Main Ingredients

Grab a medium saucepan and pour in the milk and heavy cream. Add the Nutella, cocoa powder, sugar, and that pinch of salt right into the pot. Whisk everything together before you apply heat to help blend the Nutella with the liquids — it makes the mixing much easier in the next step!

Step 2: Heat and Whisk

Set your saucepan over medium heat. As the mixture warms, whisk continuously to combine all the ingredients into an irresistibly smooth blend. After about five minutes, the Nutella Hot Chocolate should be steaming, silky, and completely lump-free. Just be careful not to let it boil, since overheating can break the creamy texture.

Step 3: Add the Vanilla

Once your mixture is beautifully hot and perfectly smooth, remove it from the heat and stir in the vanilla extract. This little burst of vanilla rounds out the flavors, making your Nutella Hot Chocolate just that much more aromatic and luxurious.

Step 4: Serve and Top

Pour your decadent hot chocolate into your favorite mugs while it’s still piping hot. This is the time to add that mountain of whipped cream or a handful of fluffy marshmallows. Take a moment to admire your creation before diving in!

How to Serve Nutella Hot Chocolate

Garnishes

The right garnish can take your Nutella Hot Chocolate to over-the-top deliciousness. Dollop on whipped cream, float a few marshmallows, or get fancy with chocolate shavings or a sprinkle of crushed hazelnuts. A drizzle of extra Nutella is heavenly, too!

Side Dishes

This rich drink pairs perfectly with a plate of buttery shortbread cookies, biscotti, or even a croissant. If you’re setting up a brunch or a dessert spread, Nutella Hot Chocolate is a fun surprise with fruit or dainty tea cakes on the side.

Creative Ways to Present

Try serving Nutella Hot Chocolate in heatproof glass mugs to show off its glossy color! For a party, set up a toppings bar with whipped cream, chocolate syrup, cinnamon, and sprinkles, so everyone can customize their cup. Mini-mugs make adorable “drinkable dessert” party shots.

Make Ahead and Storage

Storing Leftovers

If you have any Nutella Hot Chocolate left, pour it into a jar or airtight container, and let it cool before sealing. Keep it in the refrigerator, where it’ll stay fresh and delicious for up to three days. Give it a good shake or stir before reheating to blend any settled ingredients.

Freezing

Believe it or not, you can freeze Nutella Hot Chocolate! Let it cool, then pour into freezer-safe containers, leaving a little space for expansion. Thaw in the fridge overnight whenever the craving strikes. It might separate slightly, but a good whisk during reheating will bring it back together.

Reheating

To reheat, pour the cold Nutella Hot Chocolate into a saucepan and warm over low heat, whisking frequently. Don’t let it boil! Alternatively, heat it in the microwave in 30-second bursts, stirring well each time. Top with fresh whipped cream or marshmallows for a just-made taste.

FAQs

Can I make Nutella Hot Chocolate dairy free?

Absolutely! Substitute the milk and cream with your favorite non-dairy alternatives, such as almond milk or oat milk, and use a non-dairy whipped topping. The texture may be slightly lighter, but the chocolate hazelnut flavor will still shine.

Do I have to use Nutella, or can I try a different chocolate spread?

While Nutella has that classic cocoa-hazelnut taste, feel free to experiment with other chocolate-hazelnut spreads (even homemade!) if you find them in your local store. Just make sure they melt smoothly into the hot milk mixture.

Is Nutella Hot Chocolate very sweet, and can I reduce the sugar?

The recipe is rich and sweet, as a treat should be, but you can always reduce the granulated sugar or leave it out entirely if you prefer a less-sweet cup. Taste as you go until you reach your perfect balance.

Can I double or triple this recipe for a crowd?

Definitely! Nutella Hot Chocolate is fantastic for parties or family gatherings. Simply scale up the ingredients and use a larger pot. Whisk constantly to ensure the Nutella and cocoa dissolve evenly.

What’s the best way to get a frothy texture?

If you love your hot chocolate extra frothy, use a milk frother right before serving, or give it a quick blitz with an immersion blender. It’ll add a professional café feel to your cozy mug!

Final Thoughts

If you need an excuse to cozy up and slow down, Nutella Hot Chocolate is it. This recipe is as easy as it is indulgent, and you’ll fall in love with every chocolatey, nutty sip. Make a mug tonight, and don’t forget to share the warmth (and the recipe) with someone you love!

Nutella Hot Chocolate Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.6 from 25 reviews

Author: admin
Total Time: 10 minutes
Yield: 2 servings 1x
Diet: Vegetarian

Print Recipe

Description

Indulge in the rich and creamy goodness of Nutella Hot Chocolate with this easy and comforting recipe. Perfect for cozy nights or a sweet treat any time of day.

Ingredients

Scale

Liquid Ingredients:

2 cups whole milk
1/2 cup heavy cream

Other Ingredients:

1/3 cup Nutella
2 tablespoons unsweetened cocoa powder
2 tablespoons granulated sugar
1/2 teaspoon vanilla extract
pinch of salt
whipped cream or marshmallows for topping (optional)

Cook Mode Prevent your screen from going dark

Instructions

Combine Ingredients: In a medium saucepan over medium heat, combine the milk, heavy cream, Nutella, cocoa powder, sugar, and salt. Whisk continuously until smooth and heated through, about 5 minutes. Do not boil.
Add Vanilla: Remove from heat and stir in the vanilla extract.
Serve: Pour the hot chocolate into mugs and top with whipped cream or marshmallows if desired. Serve immediately.