Imagine the magic of a day at Disney coming straight to your kitchen: that’s exactly what Disney Churro Bites bring to your table! These golden nuggets of joy are crispy on the outside, tender inside, and tumbled in a sparkly cinnamon-sugar dust for pure, nostalgic delight. Whether you’re cooking for friends, making a surprise after-school snack, or hosting a themed movie night, Disney Churro Bites are the perfect way to indulge in a beloved treat right at home.

Ingredients You’ll Need
The beauty of Disney Churro Bites is how effortlessly simple the ingredients are, yet how they all come together to create something special. Each item plays its part to guarantee that classic flavor, dreamy texture, and perfectly inviting crunch.
- Water: Adds moisture and helps bring the dough together, ensuring the churros are pillowy inside.
- Unsalted butter: Gives rich buttery flavor and helps create the signature dough consistency.
- Granulated sugar: Used twice for subtle sweetness in the dough and irresistible coating outside.
- Salt: Just a pinch balances the sweetness and amplifies all the flavors.
- All-purpose flour: Forms the framework of your churro dough; use a spoon and level method to measure.
- Large eggs: Provide structure and richness, helping the bites achieve a soft, custard-like center.
- Vanilla extract: Just a splash boosts the dreamy, comforting aroma reminiscent of days at the park.
- Vegetable oil: The secret to that golden, crisp texture when you fry each bite.
- Cinnamon: The must-have spice for the signature churro kick in combination with sugar.
How to Make Disney Churro Bites
Step 1: Prepare the Churro Dough
Start by combining water, butter, granulated sugar, and salt in a medium saucepan over medium heat. Once you bring it to a rolling boil, lower the heat and stir in the flour all at once. You’ll see the mixture quickly form a sticky dough and pull away from the sides – that’s your cue to remove it from the heat and let it cool off for about five minutes. Skipping this pause can scramble your eggs, so patience pays off here!
Step 2: Mix in the Eggs and Vanilla
Add the eggs one by one, beating thoroughly after each addition. The dough will look a bit strange and split at first, but keep mixing until it becomes smooth and glossy again. Finally, stir in the vanilla extract for that extra magical aroma. Now you’ve got a churro dough ready to be piped!
Step 3: Pipe and Fry the Churro Bites
Transfer your dough into a sturdy piping bag fitted with a large star tip – this is what gives Disney Churro Bites their signature ridges and crunch. In a deep skillet or pot, heat about two inches of vegetable oil to 350°F (175°C). Pipe 1-inch strips of dough directly into the hot oil, and snip them off with kitchen scissors. Fry in batches, turning them a few times until they’re perfectly golden, about 2-3 minutes per batch.
Step 4: Coat in Cinnamon Sugar
Once fried, use a slotted spoon to move the churro bites to a paper towel-lined plate to drain briefly. In a shallow bowl, stir together the cinnamon and sugar. While your bites are still warm, toss them into this fragrant mixture and watch them transform into sparkling little gems. This step is what makes Disney Churro Bites truly irresistible!
Step 5: Serve and Enjoy!
Serve your churro bites immediately, while they’re still piping hot and crisp. Pair with chocolate sauce, caramel, or even a homemade dulce de leche for an extra layer of decadence. The fresh, warm bites are worth every second spent in the kitchen.
How to Serve Disney Churro Bites

Garnishes
The easiest way to make your batch feel extra-special is with the right garnishes. Try a drizzle of bittersweet chocolate sauce, a pinch of sea salt, or a little extra dusting of cinnamon sugar. For a true theme park touch, pop a fun paper flag or color-coordinated toothpick into each Disney Churro Bite.
Side Dishes
While Disney Churro Bites shine all on their own, pairing them can make dessert even more of an event. Serve alongside small cups of hot chocolate, a fruity compote, or even a scoop of vanilla ice cream for contrast. Fresh strawberries or a tropical fruit salad on the side brings a refreshing balance to the sweet richness.
Creative Ways to Present
For parties or movie nights, serve Disney Churro Bites in festive parchment cones or mini cups, making them easy to grab and go. Arrange them on a platter with a trio of dips—think chocolate, caramel, and even a tangy berry sauce—for dipping fun. Stack them high and sprinkle with edible glitter or colorful sprinkles for birthday magic!
Make Ahead and Storage
Storing Leftovers
If you find yourself with extra Disney Churro Bites (though that’s rare!), keep them uncovered at room temperature for a few hours, or in a loosely covered container. Avoid airtight containers, which can make them a bit soggy as they cool.
Freezing
You can freeze Disney Churro Bites after frying but before rolling in cinnamon sugar. Lay them out on a baking sheet until firm, then transfer to a zip-top freezer bag. When ready to enjoy, reheat straight from frozen, then coat with cinnamon sugar while still warm.
Reheating
To revive leftover churro bites, pop them in a 350°F (175°C) oven for 5-7 minutes, or air fry for a couple of minutes to re-crisp the outside. Avoid microwaving, as that will soften the texture. Once heated, toss again in fresh cinnamon sugar for that just-baked magic!
FAQs
Can I use a different shape piping tip for Disney Churro Bites?
Absolutely! While a large star tip creates that iconic churro look, you can use a round tip or even snip the end off a bag in a pinch. Star tips do add more nooks for cinnamon sugar to cling to, though!
What’s the best oil for frying churro bites?
A neutral oil with a high smoke point, like vegetable, canola, or sunflower oil, is best for frying Disney Churro Bites. These allow the flavor of the dough and cinnamon sugar to really shine.
Can I make Disney Churro Bites gluten free?
Yes, you can substitute a gluten-free all-purpose flour blend (that contains xanthan gum) in the same amount. The texture may be slightly different, but they should still be golden, crisp, and completely delicious.
How do I know when my oil is hot enough?
Use a thermometer for accuracy—350°F is ideal. If you don’t have one, drop in a tiny bit of dough: it should sizzle and float to the top quickly, but not brown immediately. Frying at the right temp prevents soggy or greasy bites!
Can I double the Disney Churro Bites recipe?
Of course! This recipe scales beautifully—just make sure to fry in batches and keep the oil at a steady temperature for even golden perfection. More churro bites means more smiles!
Final Thoughts
There’s just something irresistible about sharing a basket of warm Disney Churro Bites, whether you’re reliving theme park nostalgia or introducing this classic to new friends. With a handful of simple ingredients and a bit of easy kitchen magic, these chewy, crunchy treats can make any day feel special. Try them soon and let a little Disney sparkle brighten your table!
Print
Disney Churro Bites Recipe
- Total Time: 35 minutes
- Yield: 6 servings 1x
- Diet: Vegetarian
Description
These Disney Churro Bites are a delightful homemade version of the classic theme park treat. Crispy on the outside, soft on the inside, and coated in cinnamon sugar, these bite-sized churros are perfect for snacking or dessert.
Ingredients
Dough:
- 1 cup water
- 8 tablespoons unsalted butter
- 2 tablespoons granulated sugar
- 1/4 teaspoon salt
- 1 cup all-purpose flour
- 3 large eggs
- 1/2 teaspoon vanilla extract
Coating:
- vegetable oil for frying
- 1/2 cup granulated sugar
- 1 teaspoon ground cinnamon
Instructions
- Prepare Dough: In a saucepan, combine water, butter, sugar, and salt. Boil, then stir in flour until a ball forms. Let cool, then mix in eggs and vanilla. Transfer to a piping bag.
- Fry Churro Bites: Heat oil, pipe dough into strips, and fry until golden. Drain on paper towels.
- Coat in Cinnamon Sugar: Toss warm churros in a mixture of sugar and cinnamon.
- Serve: Enjoy the churro bites warm, optionally with chocolate sauce.
Notes
- For an extra treat, serve with caramel or dulce de leche for dipping.
- Best enjoyed fresh and warm!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert, Snack
- Method: Frying
- Cuisine: Mexican-American
Nutrition
- Serving Size: about 6-8 bites
- Calories: 260
- Sugar: 12g
- Sodium: 120mg
- Fat: 14g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 90mg