Description
Indulge in the velvety smoothness of this no-bake creamy delight that marries the richness of cream cheese with the lightness of whipped cream. A versatile dessert that can be tailored to your taste preferences.
Ingredients
Scale
Creamy Mixture:
- 8 oz cream cheese, softened
- 1 cup heavy whipping cream
- 1/3 cup powdered sugar
- 1 teaspoon vanilla extract
Optional Toppings:
- 1/2 cup crushed graham crackers
- Fresh berries or fruit compote
- Mint leaves for garnish
Instructions
- Prepare Creamy Mixture: Beat softened cream cheese until smooth. In a separate bowl, whip heavy cream to soft peaks. Gradually add powdered sugar and vanilla, whipping to stiff peaks. Fold whipped cream into cream cheese until fluffy.
- Assemble: Spoon creamy mixture into serving glasses. Top with graham crackers, berries, or compote. Chill for at least 1 hour.
- Serve: Garnish with mint leaves and enjoy!
Notes
- Customize with citrus zest, chocolate chips, or jam for added flavor.
- Use as a tart filling or in layered desserts.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 320
- Sugar: 14g
- Sodium: 95mg
- Fat: 28g
- Saturated Fat: 17g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 85mg
