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Air Fryer Old Bay Chicken Skewers Recipe

Air Fryer Old Bay Chicken Skewers Recipe


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4.9 from 20 reviews

  • Author: Emma
  • Total Time: 27 minutes
  • Yield: 4 servings 1x
  • Diet: Non-Vegetarian

Description

These Air Fryer Old Bay Chicken Skewers are a quick and flavorful dish that’s perfect for a weeknight dinner or a backyard barbecue. The chicken is seasoned with a blend of Old Bay, garlic, and paprika, then cooked to juicy perfection in the air fryer. Serve with lemon wedges and a sprinkle of parsley for a delicious meal that’s sure to impress.


Ingredients

Scale

Ingredients:

  • 1½ pounds boneless, skinless chicken breasts or thighs (cut into 1-inch pieces)
  • 1 tablespoon olive oil
  • 1 tablespoon Old Bay seasoning
  • ½ teaspoon garlic powder
  • ½ teaspoon paprika
  • ¼ teaspoon black pepper
  • wooden or metal skewers
  • lemon wedges and chopped parsley for garnish (optional)

Instructions

  1. Prep the Skewers: If using wooden skewers, soak them in water for at least 30 minutes to prevent burning.
  2. Season the Chicken: In a large bowl, toss the chicken pieces with olive oil, Old Bay seasoning, garlic powder, paprika, and black pepper until evenly coated.
  3. Thread the Skewers: Thread the seasoned chicken onto skewers, leaving space between pieces for even cooking.
  4. Air Fry: Preheat the air fryer to 375°F. Place the skewers in the air fryer basket in a single layer and cook for 10–12 minutes, turning halfway through.
  5. Serve: Once cooked, remove from the air fryer and let rest for a couple of minutes. Serve with lemon wedges and chopped parsley if desired.

Notes

  • These skewers pair well with coleslaw, corn on the cob, or a simple salad.
  • Add bell peppers or onions for extra flavor.
  • Try the same seasoning blend on shrimp for a seafood variation.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 2 skewers
  • Calories: 260
  • Sugar: 0g
  • Sodium: 620mg
  • Fat: 11g
  • Saturated Fat: 2g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 36g
  • Cholesterol: 110mg