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Apple Nachos Recipe

Apple Nachos Recipe


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4.8 from 5 reviews

  • Author: Emma
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian, Gluten-Free

Description

Indulge in a fun and easy-to-make snack or dessert with these delicious Apple Nachos. Thinly sliced apples drizzled with peanut butter, caramel sauce, and topped with a variety of tasty garnishes, these nachos are a healthy treat that everyone will love.


Ingredients

Scale

Apples:

  • 3 medium apples (such as Honeycrisp or Fuji), sliced thin

Peanut Butter Drizzle:

  • 1/4 cup peanut butter (or almond butter), melted slightly

Toppings:

  • 2 tablespoons caramel sauce
  • 2 tablespoons mini chocolate chips
  • 2 tablespoons chopped nuts (such as peanuts, almonds, or walnuts)
  • 1 tablespoon shredded coconut (optional)

Additional:

  • lemon juice to prevent browning

Instructions

  1. Prepare Apples: Thinly slice the apples and arrange them on a plate. Drizzle with lemon juice.
  2. Drizzle Peanut Butter: Warm peanut butter and drizzle over apples.
  3. Add Toppings: Drizzle with caramel sauce, sprinkle with chocolate chips, nuts, and coconut.
  4. Serve: Enjoy immediately as a snack or dessert.

Notes

  • For a nut-free version, use sunflower seed butter.
  • You can add raisins, granola, or crushed pretzels for extra crunch.
  • Best served fresh.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack, Dessert
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 210
  • Sugar: 17g
  • Sodium: 75mg
  • Fat: 10g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 4g
  • Protein: 3g
  • Cholesterol: 0mg