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Baked Apple Slices Recipe

Baked Apple Slices Recipe


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4.9 from 18 reviews

  • Author: Emma
  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Delight in the sweet, comforting flavors of these Baked Apple Slices. Perfectly spiced and caramelized, these apples make a versatile dish that can be enjoyed as a side, dessert, or topping.


Ingredients

Scale

Apples:

  • 4 medium apples (such as Honeycrisp, Fuji, or Gala), peeled, cored, and sliced

Seasoning:

  • 2 tablespoons melted butter
  • 2 tablespoons brown sugar
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1 teaspoon vanilla extract
  • pinch of salt

Instructions

  1. Preheat Oven: Preheat oven to 375°F (190°C) and prepare a baking dish.
  2. Prepare Apples: In a large bowl, coat apple slices with butter, sugar, cinnamon, nutmeg, vanilla, and salt.
  3. Bake: Spread apples in a dish and bake for 25–30 minutes, stirring halfway through.
  4. Serve: Enjoy warm as desired.

Notes

  • For a softer texture, cover the dish with foil while baking.
  • Enhance with lemon juice for brightness or raisins for extra sweetness.
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1/2 cup
  • Calories: 140
  • Sugar: 19g
  • Sodium: 30mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 26g
  • Fiber: 3g
  • Protein: 0g
  • Cholesterol: 10mg