Description
These Baked Pizza Wraps are a delicious and easy twist on traditional pizza, using flour tortillas rolled with classic pizza toppings like mozzarella, pepperoni, and Italian seasoning. Perfect for a quick lunch, snack, or casual dinner, they bake until golden and crispy, delivering all the flavors of pizza in a convenient handheld wrap.
Ingredients
Scale
Wraps and Sauce
- 4 large flour tortillas
- 1/2 cup pizza sauce
Cheese and Toppings
- 1 cup shredded mozzarella cheese
- 1/2 cup mini pepperoni or chopped regular pepperoni
- 1/4 cup sliced black olives (optional)
- 1/4 cup diced bell peppers (optional)
- 1/2 teaspoon Italian seasoning
Finishing Touches
- 1 tablespoon olive oil or melted butter (for brushing)
- Grated Parmesan for topping (optional)
- Dried oregano for topping (optional)
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper to prevent sticking and make cleanup easier.
- Prepare Tortillas: Lay out the flour tortillas flat on a clean surface. Spread 2 tablespoons of pizza sauce in the center of each tortilla, making sure to leave a border around the edges for easy rolling.
- Add Toppings: Evenly sprinkle shredded mozzarella cheese over the sauce on each tortilla, then add the mini or chopped pepperoni and any optional toppings such as black olives or diced bell peppers. Finally, sprinkle with Italian seasoning to enhance the flavor.
- Roll Wraps: Fold in the sides of each tortilla and then roll up tightly like a burrito to encase the fillings. Place each wrap seam-side down on the prepared baking sheet to seal them during baking.
- Brush and Garnish: Lightly brush the tops of the wraps with olive oil or melted butter to help them crisp and brown evenly. Optionally, sprinkle grated Parmesan cheese and a pinch of dried oregano on top for extra flavor and a beautiful finish.
- Bake: Bake the wraps in the preheated oven for 12 to 15 minutes or until they turn golden brown and the wraps become crisp to the touch.
- Cool and Serve: Remove from the oven and allow the wraps to cool slightly. Slice if desired and serve warm with extra pizza sauce for dipping.
Notes
- Customize these wraps with your favorite toppings such as sausage, mushrooms, or pineapple for a personalized flavor.
- Great for lunchboxes, snacks, or an easy and tasty quick dinner option.
- For a crispier wrap, try brushing with melted butter instead of olive oil.
- Use whole wheat tortillas for a healthier twist.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course, Snack
- Method: Baking
- Cuisine: American, Italian-Inspired
