Description
Indulge in the nostalgic flavors of a classic banana split in the form of a creamy, delicious milkshake. This recipe combines ripe bananas, three different ice cream flavors, and a variety of toppings to create a fun and satisfying dessert drink.
Ingredients
Ripe Bananas:
2 ripe bananas (sliced)
Vanilla Ice Cream:
1 cup
Strawberry Ice Cream:
1 cup
Chocolate Ice Cream:
1 cup
Whole Milk:
1/2 cup (plus more as needed)
Chocolate Syrup:
1/4 cup
Crushed Pineapple:
1/4 cup (drained)
Chopped Strawberries:
1/4 cup
Whipped Cream:
for topping
Maraschino Cherries:
for garnish
Chopped Peanuts:
optional
Instructions
- Blend Ingredients: In a blender, combine the bananas, all three flavors of ice cream, milk, and chocolate syrup. Blend until smooth and creamy.
- Adjust Consistency: If the milkshake is too thick, add a splash more milk to reach desired consistency.
- Serve: Pour the milkshake into glasses and top with crushed pineapple and chopped strawberries. Add whipped cream, a maraschino cherry, and chopped peanuts if desired. Serve immediately.
Notes
- For a thicker shake, freeze the banana slices before blending.
- You can also drizzle additional chocolate or strawberry syrup on top for extra flair.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert, Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 small shake
- Calories: 340
- Sugar: 33 g
- Sodium: 110 mg
- Fat: 16 g
- Saturated Fat: 10 g
- Unsaturated Fat: 5 g
- Trans Fat: 0 g
- Carbohydrates: 43 g
- Fiber: 2 g
- Protein: 6 g
- Cholesterol: 55 mg
