Description
Berry Bliss Frozen Fruit Salad is a refreshing and creamy dessert featuring a vibrant mix of fresh berries, pineapple, banana, and crunchy nuts, all enveloped in a luscious cream cheese and Greek yogurt blend. Perfectly sweetened with honey and lightened with whipped topping, this frozen treat is ideal for warm days and gatherings.
Ingredients
Scale
Fruit and Nuts
- 2 cups fresh strawberries, hulled and sliced
- 1 cup blueberries
- 1 cup raspberries
- 1 cup chopped pineapple
- 1 medium banana, sliced
- 1/2 cup chopped walnuts or pecans
Cream Mixture
- 1 cup vanilla Greek yogurt
- 4 oz cream cheese, softened
- 1/4 cup honey
- 1 tsp vanilla extract
- 1 cup whipped topping (like Cool Whip)
Instructions
- Combine Fruit and Nuts: In a large mixing bowl, gently mix the strawberries, blueberries, raspberries, pineapple, banana, and chopped nuts to create a fresh and colorful base.
- Prepare Cream Mixture: In a separate bowl, beat the softened cream cheese until smooth. Add vanilla Greek yogurt, honey, and vanilla extract, then mix thoroughly until fully combined, creating a creamy and sweet dressing.
- Incorporate Whipped Topping: Gently fold the whipped topping into the cream mixture until light and fluffy, ensuring a smooth and airy texture.
- Mix Fruit with Cream: Pour the creamy mixture over the fruit and nuts. Stir gently and evenly to coat all pieces without breaking the fruit.
- Freeze: Transfer the mixture into a 9×13 inch dish or individual serving cups. Cover and freeze for at least 4 hours, or until firm enough to hold shape.
- Serve: Before serving, allow the frozen salad to sit at room temperature for 10 to 15 minutes to soften slightly, making it easier to slice or scoop.
Notes
- Substitute Greek yogurt with plain yogurt or a dairy-free alternative for different dietary needs.
- Swap in other fruits such as mango or kiwi for variety.
- For extra sweetness, drizzle maple syrup over the salad before freezing.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Freezing
- Cuisine: American
