Description
These Bird Dog Sandwiches are a delicious Southern-inspired treat that combines crispy fried chicken tenders, savory bacon, melted cheddar cheese, and zesty honey mustard inside a toasted hoagie roll. Perfect for a quick and satisfying meal!
Ingredients
Scale
Ingredients:
- 4 hoagie rolls or hot dog buns
- 4 fried chicken tenders
- 4 slices cooked bacon
- 1 cup shredded cheddar cheese
- 1/4 cup honey mustard
- 2 tablespoons mayonnaise
- 2 tablespoons butter, softened
- Optional: lettuce and tomato slices for garnish
Instructions
- Preheat the oven broiler: Set the broiler to high heat.
- Prepare the buns: Split the buns, spread butter on the insides, and toast under the broiler until golden.
- Assemble the sandwiches: Spread mayonnaise on the bottom half of each bun. Add a fried chicken tender, a slice of bacon, and shredded cheddar cheese. Broil until cheese melts.
- Finish and serve: Drizzle with honey mustard and add lettuce and tomato if desired. Close the sandwiches and serve warm.
Notes
- You can try different cheese varieties like pepper jack or Swiss for a flavor variation.
- For quicker prep, consider using crispy baked frozen chicken tenders.
- These sandwiches pair well with fries, chips, or a side salad.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course, Sandwiches
- Method: Broiling, Assembly
- Cuisine: American, Southern-Inspired
Nutrition
- Serving Size: 1 sandwich
- Calories: 540
- Sugar: 6 g
- Sodium: 1040 mg
- Fat: 28 g
- Saturated Fat: 11 g
- Unsaturated Fat: 15 g
- Trans Fat: 0 g
- Carbohydrates: 43 g
- Fiber: 2 g
- Protein: 31 g
- Cholesterol: 85 mg
