Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Blueberry Peach Milkshake Recipe

Blueberry Peach Milkshake Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.8 from 12 reviews

  • Author: Emma
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Indulge in the delightful combination of sweet blueberries and juicy peaches with this creamy and refreshing Blueberry Peach Milkshake. Perfect for a hot summer day or a sweet treat any time of the year!


Ingredients

Scale

Blueberry Peach Milkshake:

  • 1 cup fresh or frozen blueberries
  • 1 cup sliced fresh or frozen peaches
  • 2 cups vanilla ice cream
  • 1/2 cup milk (more as needed)
  • 1 tablespoon honey or maple syrup (optional)
  • Whipped cream for topping (optional)

Instructions

  1. Combine Ingredients: In a blender, combine the blueberries, sliced peaches, vanilla ice cream, milk, and honey or maple syrup if using.
  2. Blend: Blend until smooth and creamy, adding more milk as needed to reach your desired consistency.
  3. Serve: Pour into glasses and top with whipped cream if desired. Serve immediately with a straw.

Notes

  • Use Greek yogurt instead of ice cream for a lighter version.
  • Add a scoop of protein powder to make it a breakfast shake.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 310
  • Sugar: 35g
  • Sodium: 90mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 3g
  • Protein: 6g
  • Cholesterol: 35mg