Description
Indulge in the delicious flavors of blueberry pie for breakfast with these easy and nutritious Blueberry Pie Overnight Oats. Creamy oats with Greek yogurt, fresh blueberries, and a hint of cinnamon make a perfect start to your day.
Ingredients
Scale
Oats Mixture:
- 1/2 cup old-fashioned rolled oats
- 1/2 cup milk (dairy or non-dairy)
- 1/4 cup plain Greek yogurt or non-dairy yogurt
- 1/2 cup fresh or frozen blueberries
- 1 tablespoon chia seeds
- 1–2 teaspoons maple syrup or honey (optional)
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon ground cinnamon
Topping (Optional):
- 1 graham cracker (crumbled)
Instructions
- Prepare Oats: In a mason jar or airtight container, combine oats, milk, yogurt, blueberries, chia seeds, maple syrup or honey, vanilla extract, and cinnamon. Stir well.
- Chill: Cover and refrigerate for at least 4 hours or overnight.
- Serve: In the morning, stir the oats and top with crumbled graham cracker. Add more milk if needed. Enjoy cold or warm.
Notes
- Frozen blueberries work great and naturally sweeten the oats.
- For added protein, stir in nut butter or protein powder.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 jar
- Calories: 280
- Sugar: 10g
- Sodium: 90mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 10g
- Cholesterol: 5mg
