Description
A versatile and flavorful condiment, Boom Boom Sauce is a tangy and spicy mayo-based sauce perfect for dipping fries, shrimp, or chicken, or spreading on burgers, wraps, or sandwiches. Easy to make and customizable to your preferred level of heat and sweetness.
Ingredients
Scale
Boom Boom Sauce:
- 1/2 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon ketchup
- 1 tablespoon sriracha (or more to taste)
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1 teaspoon rice vinegar or apple cider vinegar
- pinch of salt
Instructions
- Combine Ingredients: In a small bowl, whisk together mayonnaise, sweet chili sauce, ketchup, sriracha, garlic powder, onion powder, smoked paprika, vinegar, and salt until smooth.
- Adjust Taste: Taste the sauce and adjust heat or sweetness to your preference.
- Chill: Cover the sauce and refrigerate for at least 30 minutes to allow flavors to meld.
Notes
- Great as a dip or spread
- Store in the fridge for up to 1 week
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 120
- Sugar: 3g
- Sodium: 210mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 10mg
