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Butterfinger Puppy Chow Recipe

Butterfinger Puppy Chow Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.5 from 18 reviews

  • Author: Emma
  • Total Time: 15 minutes
  • Yield: 8 servings 1x
  • Diet: Vegetarian

Description

Butterfinger Puppy Chow is a delicious no-bake treat that combines the flavors of chocolate, peanut butter, Butterfinger candy bars, and crispy cereal, all coated in powdered sugar. This sweet and crunchy snack is perfect for parties or as a homemade gift for friends and family.


Ingredients

Scale

Rice Chex Cereal:

  • 6 cups

Butterfinger Candy Bars (or Butterfinger Baking Bits):

  • 1 1/2 cups, chopped

Peanut Butter:

  • 1/2 cup, creamy

Unsalted Butter:

  • 1/4 cup

Milk Chocolate Chips:

  • 1 cup

Vanilla Extract:

  • 1 teaspoon

Powdered Sugar:

  • 1 1/2 cups

Instructions

  1. Prepare Cereal: Place the Rice Chex cereal in a large mixing bowl.
  2. Melt Ingredients: In a saucepan, melt peanut butter, butter, and chocolate chips; stir until smooth.
  3. Add Flavor: Stir in vanilla extract and chopped Butterfinger pieces.
  4. Coat Cereal: Pour chocolate mixture over cereal, stir to coat.
  5. Coat with Sugar: Transfer coated cereal to a bag, add powdered sugar, shake to coat.
  6. Cool and Serve: Spread on a baking sheet to cool before serving or storing.

Notes

  • Store in an airtight container at room temperature for up to 1 week.
  • For extra crunch, add chopped peanuts or pretzels before coating with powdered sugar.
  • Great for parties or as a homemade gift.
  • Prep Time: 10 minutes
  • Cook Time: 5 minutes
  • Category: Snack
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 3/4 cup
  • Calories: 310
  • Sugar: 25 g
  • Sodium: 160 mg
  • Fat: 17 g
  • Saturated Fat: 8 g
  • Unsaturated Fat: 7 g
  • Trans Fat: 0 g
  • Carbohydrates: 38 g
  • Fiber: 1 g
  • Protein: 4 g
  • Cholesterol: 10 mg