Description
Learn how to make cannabis-infused honey at home with this simple recipe. Perfect for adding a touch of sweetness and a mellow buzz to your favorite dishes and drinks.
Ingredients
Scale
Ingredients:
- 1 cup raw honey
- 3.5 grams decarboxylated cannabis (about 1/8 ounce)
- cheesecloth or fine mesh strainer
Instructions
- Preheat the Oven: Preheat the oven to 240°F (115°C).
- Decarboxylate Cannabis: Break up cannabis, spread on a baking sheet lined with parchment paper, and bake for 30-40 minutes.
- Infuse Honey: Combine honey and decarboxylated cannabis in a double boiler, infuse for 30-60 minutes, stirring occasionally.
- Strain and Store: Strain the honey through cheesecloth or a fine mesh strainer into a clean jar. Store in an airtight container away from direct sunlight.
Notes
- Label and store cannabis honey safely away from children and pets.
- Use in moderation and start with small amounts for potency.
- Enjoy in tea, on toast, or in recipes for a subtle infusion.
- Prep Time: 10 minutes
- Cook Time: 1 hour 30 minutes
- Category: Infused Condiment
- Method: Infusing
- Cuisine: N/A
Nutrition
- Serving Size: 1 teaspoon
- Calories: 21
- Sugar: 5g
- Sodium: 0mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
