If you’re looking for a handheld party snack that merges the ooey-gooey joy of cheese pulls with your favorite pizza night flavors, then Cheesy Supreme Pizza Rolls are about to become your new obsession. Picture golden, tender swirls loaded with tangy sauce, melty cheese, and all those colorful, savory supreme toppings, tucked inside a pillowy crust. These rolls are everything you love about pizza, bundled up in the perfect bite-sized package. Whether you’re hosting friends, feeding the family, or just treating yourself, Cheesy Supreme Pizza Rolls are pure comfort and guaranteed to disappear fast.
Ingredients You’ll Need
The beauty of Cheesy Supreme Pizza Rolls lies in their simple ingredients, each playing a crucial role in building bold flavor, texture, and heartiness. Let’s break down everything you’ll need to create these irresistible swirls:
- Refrigerated pizza dough (or homemade): The sturdy but tender foundation for rolling up all the cheesy, saucy goodness.
- Pizza sauce: Adds a bright, tangy layer of tomato flavor and keeps every bite juicy and flavorful.
- Shredded mozzarella cheese: Essential for that perfect cheese pull and deeply melty interior.
- Grated Parmesan cheese: Lends a savory, slightly nutty kick that brings pizza-shop vibes.
- Mini pepperoni slices: A classic topping that offers pops of spice and a little crunch as they bake.
- Cooked and crumbled Italian sausage: Brings a hearty, meaty flavor with just the right amount of seasoning.
- Diced green bell pepper: Adds freshness, color, and a gentle vegetal crunch.
- Sliced black olives: Offers a briny contrast—totally optional, but a supreme pizza favorite.
- Diced red onion: A little sharpness and sweetness to round out the veggie toppings.
- Italian seasoning: Finishes everything with fragrant herbs for a quintessential pizzeria aroma.
- Olive oil for brushing: Helps each roll bake up with a beautiful golden sheen and extra richness.
How to Make Cheesy Supreme Pizza Rolls
Step 1: Prep the Oven and Baking Sheet
You’ll want to start by preheating your oven to 400°F (200°C)—a hot oven is key to getting those golden, bubbly tops. Go ahead and line a baking sheet with parchment paper so your rolls come off effortlessly and cleanup is a breeze.
Step 2: Roll Out Your Dough
Lightly flour your work surface and roll out the pizza dough to a big rectangle. The thinner you go, the more counter-space for fillings and those pretty spiral layers. Homemade or store-bought dough both work like magic—it’s all about the roll!
Step 3: Sauce It Up
Spoon that bold pizza sauce right over the dough, spreading it evenly but leaving about a half-inch border around the edges. This gives your rolls room to seal up while still letting the sauce shine in every bite.
Step 4: Layer the Toppings
Here’s the fun part! Sprinkle mozzarella and Parmesan cheeses evenly over the sauce. Scatter the mini pepperoni, cooked sausage, peppers, olives, and onions across the whole rectangle. Finally, a generous shower of Italian seasoning will make your kitchen smell like an old-school pizzeria.
Step 5: Roll It Up and Slice
Starting from the long edge, gently but tightly roll up the dough into a log. Take your time so each layer is stuffed! Then, using a sharp knife, cut the log into 1-inch slices. Each one becomes its own mini pizza swirl.
Step 6: Bake to Golden Perfection
Arrange those spirals cut-side-up on your parchment-lined sheet. Brush the tops with olive oil for gorgeous color and crispness. Pop them in the oven and bake for 15 to 18 minutes, until beautifully golden and bubbly. Let them cool for about 5 minutes—if you can wait that long—before serving.
How to Serve Cheesy Supreme Pizza Rolls
Garnishes
Add a final touch by sprinkling freshly chopped parsley or basil leaves right over the hot Cheesy Supreme Pizza Rolls, or add an extra dusting of Parmesan for more flavor and flair. It elevates the look and gives a herby brightness to every bite.
Side Dishes
For a real pizza party vibe, serve your Cheesy Supreme Pizza Rolls with extra pizza sauce or creamy ranch dressing for dipping. Add a simple salad with a zippy vinaigrette, or a platter of crunchy veggies. They’re also amazing alongside soup on a chilly day!
Creative Ways to Present
Game night? Arrange the rolls in a spiral on a round platter for a pizza-flower effect! Put them onto skewers for a grab-and-go snack, or set up a DIY dipping bar with different sauces. These rolls also stack perfectly in lunchboxes or picnic baskets.
Make Ahead and Storage
Storing Leftovers
Any leftover Cheesy Supreme Pizza Rolls can be cooled to room temperature and stashed in an airtight container in the fridge. They’ll stay delicious for up to 3 days—perfect for tasty snacks or next-day lunchboxes.
Freezing
If you want to save a batch for later, simply place the cooled rolls on a tray to freeze solid, then transfer to a zip-top bag. They’ll keep their flavor and texture for up to a month. Thaw in the fridge overnight before reheating.
Reheating
To recapture melty perfection, reheat Cheesy Supreme Pizza Rolls in a 350°F (180°C) oven for about 10 minutes or pop them in your air fryer for a few minutes until warm and crisp. The microwave works for speed, but the oven or air fryer keeps that magic texture.
FAQs
Can I use different toppings in Cheesy Supreme Pizza Rolls?
Absolutely! This recipe is super flexible—try swapping in mushrooms, cooked bacon, or spinach. Just make sure any veggie toppings aren’t too watery so your rolls stay deliciously crisp.
Do I have to use store-bought pizza dough?
Nope, you can use homemade pizza dough if you love making it from scratch. Store-bought just saves time, especially when you want Cheesy Supreme Pizza Rolls in a hurry!
Are these suitable for kids?
Kids go wild for these! You can customize with milder ingredients or leave out spicy toppings for picky eaters. They’re perfect for lunchboxes or snack time, too.
Can I prepare Cheesy Supreme Pizza Rolls ahead of time?
Definitely! Assemble and slice the rolls, then cover and refrigerate before baking. When ready to serve, bake as directed and enjoy fresh, hot rolls with no extra fuss.
What’s the best way to serve at a party?
Stack them on a platter with toothpicks or napkins nearby, and watch them vanish! Include dipping sauces like marinara, ranch, or garlic butter for extra crowd-pleasing fun.
Final Thoughts
There’s just something irresistible about Cheesy Supreme Pizza Rolls: melty cheese, vibrant toppings, and that nostalgic pizza shop aroma. If you’re craving a new crowd-favorite snack for any gathering (or just a cozy night in), don’t wait to whip up a batch of these. Get creative with your toppings, enjoy the process, and savor every delightful, cheesy bite!
Print
Cheesy Supreme Pizza Rolls Recipe
- Total Time: 33 minutes
- Yield: 12 rolls 1x
- Diet: Non-Vegetarian
Description
These Cheesy Supreme Pizza Rolls are a delicious twist on traditional pizza, perfect for a fun appetizer or snack. Packed with all your favorite pizza toppings, these rolls are easy to make and even easier to enjoy.
Ingredients
Dough:
- 1 can refrigerated pizza dough (or homemade)
Sauce and Toppings:
- ½ cup pizza sauce
- 1 cup shredded mozzarella cheese
- ¼ cup grated Parmesan cheese
- ¼ cup mini pepperoni slices
- ¼ cup cooked and crumbled Italian sausage
- ¼ cup diced green bell pepper
- ¼ cup sliced black olives
- ¼ cup diced red onion
- 1 teaspoon Italian seasoning
- 1 tablespoon olive oil for brushing
Instructions
- Preheat the oven: Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Roll out the dough: Roll out the pizza dough into a large rectangle on a lightly floured surface.
- Add sauce and toppings: Spread pizza sauce over the dough, then add mozzarella, Parmesan, pepperoni, sausage, bell pepper, olives, onion, and Italian seasoning.
- Roll up the dough: Roll the dough into a log, slice into pieces, and place on the baking sheet.
- Bake: Brush with olive oil and bake for 15–18 minutes until golden and bubbly. Let cool before serving.
Notes
- Customize with favorite toppings like mushrooms or bacon.
- Great with extra sauce or ranch for dipping.
- Reheats well in the oven or air fryer.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 140
- Sugar: 2 g
- Sodium: 320 mg
- Fat: 7 g
- Saturated Fat: 3 g
- Unsaturated Fat: 3 g
- Trans Fat: 0 g
- Carbohydrates: 14 g
- Fiber: 1 g
- Protein: 6 g
- Cholesterol: 15 mg
