Description
Indulge in the sweet and boozy delight of homemade Cherry Cordial, a luscious fruit-infused liqueur that’s perfect for sipping on its own or adding a splash to cocktails. This easy recipe captures the essence of fresh cherries in a delightful concoction.
Ingredients
Scale
Cherries:
- 2 cups fresh or frozen sweet cherries, pitted
Sugar Syrup:
- 1½ cups granulated sugar
- 1 cup water
Additional:
- 1 cup brandy or vodka
- 1 teaspoon vanilla extract
Instructions
- Prepare Cherry Mixture: In a small saucepan, combine cherries, sugar, and water. Boil until sugar dissolves, about 10 minutes.
- Infuse: Remove from heat, cool slightly, then pour into a jar. Add brandy, vanilla, and stir. Seal and store in a cool, dark place for at least 2 weeks, shaking occasionally.
- Strain and Serve: Strain out solids, then serve chilled or over ice.
Notes
- For a richer flavor, infuse for up to 4 weeks before straining.
- Try using sour cherries for a tangy variation or add a cinnamon stick for extra warmth.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Beverage
- Method: Infusing
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 70
- Sugar: 10 g
- Sodium: 0 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 10 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg
