Description
Delicious and easy-to-make Chicken Crescent Squares combine tender shredded chicken with creamy cheese filling wrapped in buttery crescent roll dough. Perfect for a quick family dinner or lunch, these golden baked bundles are packed with flavor and simple ingredients.
Ingredients
Scale
Filling
- 2 cups cooked shredded chicken
- 1 (8 oz) package cream cheese, softened
- 2 tablespoons butter, softened
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- Salt and black pepper to taste
- 2 tablespoons chopped green onions or chives (optional)
- ½ cup shredded cheddar or mozzarella cheese
Dough
- 2 (8 oz) cans refrigerated crescent roll dough
Optional
- 2 tablespoons milk (for brushing)
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.
- Prepare Filling: In a medium bowl, mix the softened cream cheese, softened butter, garlic powder, onion powder, salt, and black pepper until the mixture is smooth and creamy. Stir in the shredded chicken, shredded cheese, and chopped green onions or chives if using, combining everything evenly.
- Prepare Crescent Dough: Unroll the refrigerated crescent dough and separate it into 8 rectangles by pressing the perforations together firmly to seal, creating uniform shapes for the filling.
- Assemble Squares: Spoon about ¼ cup of the chicken and cheese mixture into the center of each crescent rectangle. Fold the four corners of the dough up over the filling, pinching the edges together to seal and form a neat square or bundle.
- Arrange and Brush: Place the sealed squares seam-side down on the prepared baking sheet. If desired, brush the tops with milk to promote a golden and shiny finish once baked.
- Bake: Bake in the preheated oven for 15 to 18 minutes, or until the crescent rolls turn golden brown and the filling is heated through.
- Serve: Remove from the oven and let cool slightly before serving warm. Enjoy your delicious chicken crescent squares as a comforting meal or snack.
Notes
- For extra flavor and variety, add chopped cooked bacon or steamed broccoli to the filling mixture.
- These squares reheat very well and make a convenient option for lunch or dinner leftovers.
- Using store-bought rotisserie chicken can save preparation time and simplify the recipe.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
