Description
These Chocolate Snack Bars are a delicious and wholesome treat that is perfect for satisfying your sweet cravings. Made with oats, almond butter, honey, and chocolate chips, these no-bake bars are easy to make and great for a quick energy boost.
Ingredients
Scale
Main Ingredients:
- 2 cups old-fashioned rolled oats
- 1 cup almond butter or peanut butter
- 1/2 cup honey or maple syrup
- 1/4 cup coconut oil, melted
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon salt
Additional:
- 1 cup semi-sweet chocolate chips
- 1/4 cup chopped nuts or seeds (optional)
Instructions
- Prepare the Base: Line an 8×8-inch baking pan with parchment paper.
- Mix Ingredients: In a large bowl, combine oats, almond butter, honey, melted coconut oil, vanilla extract, and salt. Mix well.
- Add Mix-Ins: Fold in chocolate chips and nuts/seeds if using.
- Press into Pan: Press the mixture firmly into the prepared pan.
- Chill: Refrigerate for at least 2 hours until firm.
- Cut and Store: Cut into bars and store in the refrigerator in an airtight container.
Notes
- For a firmer texture, freeze the bars for 30 minutes before slicing.
- You can drizzle melted chocolate on top for extra decadence.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 220
- Sugar: 10g
- Sodium: 60mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
