Description
Indulge in these delicious Collagen & Protein Oh Henry Chocolate Bars that are perfect for a quick and healthy snack. Packed with peanut butter, collagen peptides, and protein powder, these bars offer a satisfying treat that’s easy to make and even easier to enjoy.
Ingredients
Scale
For the Bars:
- 1 cup natural peanut butter
- ½ cup honey or maple syrup
- ¼ cup coconut oil
- ½ teaspoon vanilla extract
- 2 scoops unflavored collagen peptides
- ½ cup vanilla or chocolate protein powder
- 1½ cups crispy rice cereal
- ¼ cup chopped peanuts
For the Chocolate Topping:
- 1 cup dark chocolate chips
- 1 tablespoon coconut oil
Instructions
- Prepare the Bar Mixture: Line an 8×8-inch baking pan with parchment paper. Melt peanut butter, honey (or maple syrup), and coconut oil in a saucepan over low heat. Stir until smooth. Remove from heat, add vanilla, collagen peptides, and protein powder. Mix well. Fold in crispy rice cereal and chopped peanuts. Press the mixture into the pan.
- Make the Chocolate Topping: In a microwave-safe bowl, melt chocolate chips and coconut oil in 30-second intervals until smooth. Pour over the peanut mixture and spread evenly.
- Chill and Serve: Refrigerate for 1–2 hours until firm. Slice into bars and store in the fridge.
Notes
- For a vegan version, use dairy-free chocolate chips and maple syrup.
- Sprinkle a pinch of sea salt on top before chilling for a sweet-salty twist.
- These bars freeze well for extended storage.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 280
- Sugar: 13g
- Sodium: 85mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 11g
- Cholesterol: 5mg
