Description
Indulge in the festive flavors of the season with this delightful Cranberry Holiday Butter. Creamy, sweet, and bursting with cranberry goodness, this compound butter is perfect for spreading on all your favorite holiday treats.
Ingredients
Scale
Ingredients:
- 1 cup unsalted butter (softened)
- ½ cup dried cranberries (finely chopped)
- 2 tablespoons honey or maple syrup
- 1 teaspoon orange zest
- ¼ teaspoon ground cinnamon
- pinch of salt
Instructions
Instructions:
- Combine Ingredients: In a medium bowl, mix the softened butter, chopped dried cranberries, honey or maple syrup, orange zest, cinnamon, and salt until smooth and fluffy.
- Shape and Chill: Transfer the cranberry butter to a serving bowl or shape into a log using parchment paper. Chill in the refrigerator for at least 30 minutes before serving.
Notes
Notes:
- This butter is a great accompaniment to various dishes like warm rolls, pancakes, waffles, scones, or roasted sweet potatoes.
- Store in the fridge for up to 1 week or freeze for longer freshness.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Condiment
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon
- Calories: 110
- Sugar: 3g
- Sodium: 15mg
- Fat: 11g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 30mg
