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Cranberry Lime Kombucha Slushie Recipe

Cranberry Lime Kombucha Slushie Recipe


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4.7 from 23 reviews

  • Author: Emma
  • Total Time: 5 minutes
  • Yield: 2 servings 1x
  • Diet: Vegan

Description

Cool off this summer with a refreshing Cranberry Lime Kombucha Slushie. This healthy and vibrant drink is a perfect blend of tart cranberry juice, zesty lime, and fizzy kombucha, creating a deliciously tangy beverage that’s great for a hot day.


Ingredients

Scale

Cranberry Lime Kombucha Slushie:

  • 2 cups cranberry juice (unsweetened or low sugar)
  • 1 cup lime-flavored kombucha
  • 1 tablespoon fresh lime juice
  • 1 tablespoon honey or maple syrup (optional)
  • 2 cups ice cubes
  • fresh cranberries and lime slices (for garnish)

Instructions

  1. In a blender, combine: cranberry juice, lime-flavored kombucha, lime juice, and sweetener if using.
  2. Add ice cubes and blend on high until the mixture becomes a smooth slushie consistency.

  3. Taste and adjust sweetness if desired.
  4. Pour into glasses and garnish with fresh cranberries and lime slices.
  5. Serve immediately.

Notes

  • You can use any flavor of kombucha that pairs well with cranberry and lime, such as ginger or berry.
  • For an extra festive touch, rim your glasses with lime juice and sugar.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Blending
  • Cuisine: American

Nutrition

  • Serving Size: 1 glass
  • Calories: 70
  • Sugar: 11g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg