Description
Indulge in the creamy goodness of this Chicken Alfredo Dip, a luscious blend of cheeses, chicken, and flavorful seasonings, perfect for any gathering or game day event.
Ingredients
Scale
Creamy Chicken Alfredo Dip:
- 8 oz cream cheese, softened
- 1/2 cup sour cream
- 1/2 cup mayonnaise
- 1 cup cooked chicken breast, shredded
- 1 cup Alfredo sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon black pepper
- 1/4 teaspoon crushed red pepper flakes (optional)
- 2 tablespoons chopped fresh parsley (for garnish)
Instructions
- Preheat the oven: Preheat the oven to 375°F.
- Mix the ingredients: In a medium bowl, combine cream cheese, sour cream, and mayonnaise until smooth. Add chicken, Alfredo sauce, mozzarella, Parmesan, garlic powder, black pepper, and red pepper flakes. Mix well.
- Bake: Transfer the mixture to a baking dish, spread evenly, and bake for 20–25 minutes until bubbly.
- Garnish and serve: Remove from oven, garnish with parsley, and serve warm with crackers or vegetables.
Notes
- Use rotisserie chicken for convenience.
- Add cooked and crumbled bacon for extra flavor.
- Leftovers can be refrigerated for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 260
- Sugar: 1g
- Sodium: 410mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 55mg
