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Creamy Protein-Packed Overnight Oats Recipe

Creamy Protein-Packed Overnight Oats Recipe


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4.5 from 13 reviews

  • Author: Emma
  • Total Time: 5 minutes (plus overnight chill)
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

Creamy Protein-Packed Overnight Oats is a delicious and nutritious breakfast option that can be prepared the night before for a hassle-free morning. Packed with protein, fiber, and healthy fats, these oats are customizable with your favorite toppings for a satisfying start to the day.


Ingredients

Scale

Base:

  • 1/2 cup old-fashioned rolled oats
  • 1/2 cup milk (dairy or non-dairy)
  • 1/2 cup plain Greek yogurt
  • 1 scoop protein powder (vanilla or your choice)
  • 1 tbsp chia seeds
  • 1 tbsp maple syrup or honey (optional)
  • 1/2 tsp vanilla extract
  • Pinch of salt

Toppings:

  • Fresh fruit
  • Nuts
  • Nut butter

Instructions

  1. Combine Ingredients: In a mason jar or airtight container, combine oats, milk, Greek yogurt, protein powder, chia seeds, maple syrup, vanilla extract, and salt.
  2. Mix Well: Stir until all ingredients are fully mixed with no dry clumps.
  3. Refrigerate: Seal and refrigerate overnight or minimum 4 hours to allow oats and chia seeds to absorb the liquid.
  4. Serve: In the morning, stir well and top with favorite add-ins like berries, banana, almonds, or peanut butter. Enjoy cold or warm.

Notes

  • Use plant-based yogurt and protein powder for a dairy-free version.
  • For a thicker consistency, reduce milk slightly or add more chia seeds.
  • Prepare multiple servings ahead for grab-and-go breakfasts throughout the week.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 jar
  • Calories: 350
  • Sugar: 8g
  • Sodium: 120mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 6g
  • Protein: 30g
  • Cholesterol: 20mg