Description
Crispy Baked Cheesy Squash Rounds are a simple and delicious side dish featuring tender yellow squash slices topped with melted mozzarella and Parmesan cheese, baked to golden perfection with a crispy finish. This quick and easy recipe is perfect for a healthy snack or a flavorful addition to any meal.
Ingredients
Scale
Main Ingredients
- 2 medium yellow squash (or zucchini), sliced into 1/4-inch rounds
- 1–2 tablespoons olive oil
- Salt and black pepper, to taste
- 1/2 teaspoon garlic powder (optional)
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Fresh parsley or basil, chopped (optional, for garnish)
Instructions
- Preheat Oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
- Prepare Squash Rounds: In a bowl, toss the sliced squash rounds with olive oil, salt, black pepper, and garlic powder if using, ensuring each piece is evenly coated.
- Arrange on Baking Sheet: Place the squash rounds in a single layer on the prepared baking sheet, making sure none overlap to allow even cooking.
- Add Cheese: Sprinkle the shredded mozzarella and grated Parmesan cheeses evenly over each squash round.
- Bake: Bake in the preheated oven for 15–20 minutes, or until the squash is tender and the cheese has melted and turned golden brown.
- Broil for Crispiness: For an extra crispy top, broil the squash rounds for 1–2 minutes at the end until the cheese is bubbly and lightly browned—watch carefully to avoid burning.
- Serve: Remove from the oven and let the squash rounds cool slightly. Garnish with fresh chopped parsley or basil if desired, and serve warm.
Notes
- If using zucchini instead of yellow squash, the cooking time remains the same.
- Adjust olive oil quantity based on preferred crispiness and squash moisture.
- To keep the cheese from burning under the broiler, watch closely and do not leave unattended.
- Optional garlic powder adds a nice subtle flavor; feel free to omit or replace with your favorite herbs or spices.
- Serve as a side dish or a healthy snack with your favorite dipping sauce.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
