Description
These Easy Air Fryer Cheeseburger Wraps are a delightful twist on classic cheeseburgers, with all the delicious flavors wrapped up in a crispy tortilla. Perfect for a quick and satisfying meal!
Ingredients
Scale
For the Beef:
- 1 lb ground beef, 80/20
- 1 tbsp olive oil
- 1 small yellow onion, finely diced
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp smoked paprika
- Salt and black pepper, to taste
For the Wraps:
- 4 large flour tortillas
- 1 cup shredded cheddar cheese (or 4 slices of American cheese)
- 1/2 cup sliced dill pickles
- 1/2 cup shredded lettuce
- 1/4 cup ketchup
- 2 tbsp yellow mustard
- Cooking spray
Instructions
- Preheat the Air Fryer: Preheat the air fryer to 375°F (190°C).
- Sauté Onions and Beef: In a skillet, sauté onions, then add beef, spices, salt, and pepper. Cook until browned.
- Assemble the Wraps: Divide beef onto tortillas, top with cheese, pickles, ketchup, mustard, and lettuce. Roll into wraps.
- Air Fry: Spray wraps with cooking spray, air fry at 375°F for 6–8 minutes, flipping halfway through.
- Serve: Remove, cool slightly, and serve warm.
Notes
- You can skip the lettuce inside the wrap and serve it on the side to keep it crisp.
- Swap cheddar for pepper jack if you like extra spice.
- Ground turkey or plant-based meat also works well.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 540
- Sugar: 5g
- Sodium: 840mg
- Fat: 32g
- Saturated Fat: 13g
- Unsaturated Fat: 16g
- Trans Fat: 1g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg
