Description
This Easy Cheesy Garlic Bread recipe delivers a perfect blend of buttery garlic goodness and melty cheese on a crispy French bread base. Ready in just 20 minutes, it’s an ideal appetizer or side dish for any meal that pleases the whole family with its aromatic, cheesy flavor and golden-brown finish.
Ingredients
Scale
Bread
- 1 loaf French bread
Garlic Butter
- ½ cup salted butter, softened
- ½ tsp garlic powder
- 3 garlic cloves, minced
- 1 tsp Italian seasoning
Cheese
- 1 cup Colby Jack cheese, shredded
- 1 cup mozzarella cheese, shredded
Garnish
- Fresh chopped parsley, for garnish (optional)
Instructions
- Prepare the Bread: Preheat your oven to 400°F (200°C). Slice the French bread loaf lengthwise into two halves and place them cut side up onto a baking sheet.
- Make Garlic Butter: In a small bowl, combine the softened salted butter with garlic powder, minced garlic, and Italian seasoning. Mix well until fully incorporated.
- Spread the Garlic Butter: Evenly spread the prepared garlic butter mixture over the cut sides of both halves of the French bread, ensuring every spot is covered for maximum flavor.
- Add Cheese and Bake: Generously sprinkle the shredded Colby Jack and mozzarella cheeses over the buttered bread halves. Place the baking sheet in the preheated oven and bake for 12 to 15 minutes, until the cheese has melted and is bubbly. For an extra crispy and golden top, broil the bread for an additional 1 to 2 minutes but watch carefully to prevent burning.
- Garnish and Serve: Remove the cheesy garlic bread from the oven, optionally garnish with fresh chopped parsley for a pop of color and freshness, then slice and serve warm to enjoy the gooey cheesy goodness.
Notes
- Use day-old French bread for crisper results when baking.
- Adjust garlic quantity according to your taste preference.
- Feel free to substitute or add other cheeses like Parmesan or cheddar for added flavor complexity.
- To make it spicier, add a pinch of red pepper flakes into the garlic butter mixture.
- Leftovers can be reheated in an oven or toaster oven to restore crispiness.
- Prep Time: 8 minutes
- Cook Time: 12 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
