Description
Indulge in the rich and creamy goodness of this Easy Chocolate Walnut Fudge that requires no baking and just a few simple ingredients. Perfect for satisfying your sweet tooth or as a delightful homemade gift!
Ingredients
Scale
Main Ingredients:
- 3 cups semi-sweet chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1/4 cup unsalted butter
- 1 teaspoon vanilla extract
- 1 1/2 cups chopped walnuts
- pinch of salt
Instructions
- Prepare Baking Dish: Line an 8×8 inch baking dish with parchment paper, leaving an overhang.
- Melt Ingredients: In a saucepan over low heat, melt chocolate chips, sweetened condensed milk, and butter, stirring until smooth.
- Combine and Chill: Stir in vanilla, salt, and walnuts. Pour into dish, spread evenly, and refrigerate for at least 2 hours.
- Serve: Lift fudge out using parchment, cut into squares, and enjoy!
Notes
- For added crunch, top with reserved walnuts before chilling.
- Store in the fridge for up to 2 weeks or freeze for longer freshness.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert, Candy
- Method: No-Bake, Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 140
- Sugar: 14 g
- Sodium: 30 mg
- Fat: 8 g
- Saturated Fat: 3.5 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 17 g
- Fiber: 1 g
- Protein: 2 g
- Cholesterol: 5 mg
