Looking for a snack that brings together the cozy, festive flavors of the season in every crunchy, chewy bite? This Fall Snack Mix is hands-down the easiest and most irresistible treat you’ll make this autumn. It’s the ultimate combination of sweet, salty, and just a hint of cinnamon—perfect for a harvest party, after-school munching, or snuggling up for a movie night. Whether you’re hosting friends or just craving something fun and tasty, this vibrant mix captures all the best fall vibes in one gloriously snackable bowl.
Ingredients You’ll Need
Part of this Fall Snack Mix’s magic is how each ingredient adds its own pop of flavor, crunch, or color. You don’t need fancy stuff—just the right mix of classics and a couple of festive candies to guarantee smiles all around.
- Mini Pretzels: Provide a salty, crispy foundation and balance out the sweetness in every handful.
- Cinnamon Cereal Squares (like Cinnamon Toast Crunch): These give a warm, spiced note that feels totally autumnal.
- Roasted Salted Peanuts: Add big peanut flavor and a nutty crunch—try almonds or pecans if you want to mix it up!
- Candy Corn: The ultimate fall candy—brings vibrant color and a chewy, mellow sweetness that totally says “October.”
- Reese’s Pieces or M&M’s: For a chocolate-peanut butter hit and a pop of playful fall color.
- Mini Marshmallows: Soft and fluffy, they give the perfect chewy contrast to all the crispy bits.
- Caramel Popcorn: A sweet, crunchy touch that ties everything together with irresistible caramel flavor.
How to Make Fall Snack Mix
Step 1: Gather Your Ingredients
Before you get mixing, lay out all your ingredients so they’re ready to go. This lets you spot any swaps you’d like to make and, honestly, just looking at the colorful selection will have you excited for snacking!
Step 2: Mix It Up
Grab a big mixing bowl—bigger than you think you need! Pour in the mini pretzels, cinnamon cereal squares, roasted peanuts, candy corn, Reese’s Pieces or M&M’s, mini marshmallows, and caramel popcorn. Now, gently toss everything with your clean hands or a big spoon until all the goodies are evenly combined and every scoop is full of variety.
Step 3: Serve or Store
Decide if you want to dig in right away or save some for later. You can transfer the Fall Snack Mix to an airtight container for freshness, or portion it into cups or snack-sized bags (especially handy for parties or lunchboxes). And that’s it—no oven, no fuss, just sweet and salty perfection.
How to Serve Fall Snack Mix
Garnishes
Take your Fall Snack Mix to the next level by topping with extra candy corn or a drizzle of melted chocolate over the whole batch before serving. Dusting with a pinch of pumpkin pie spice can give it a little autumn aroma that’s totally irresistible.
Side Dishes
While this snack mix can easily hold the spotlight at any gathering, it’s also wonderful alongside mugs of hot apple cider, cozy lattes, or a platter of fresh-cut crisp apples. Sometimes, a big bowl of this mix is all you need for a no-stress party snack table!
Creative Ways to Present
Load your Fall Snack Mix into mason jars tied with ribbon for adorable grab-and-go gifts, or spoon it into festive paper cones for easy, single servings. If you’re hosting a crowd, set out the mix in a pumpkin-shaped bowl to make your snack table pop with autumn fun.
Make Ahead and Storage
Storing Leftovers
Keep your Fall Snack Mix fresh by storing it in an airtight container at room temperature. It’ll stay crunchy and tasty for up to a week—just keep it away from moisture so the marshmallows and popcorn don’t get sticky or soft.
Freezing
While most of the snack mix ingredients hold up in the freezer, marshmallows can change texture and get a little funky. For best results, enjoy your mix fresh, or freeze without the marshmallows (just stir them in later when you’re ready to snack).
Reheating
No need to reheat this snack mix—it’s designed to be enjoyed just as it is! If your mix gets a little soft, you can spread it out on a baking sheet and pop it in a low oven (about 250°F) for a few minutes, but let it cool fully before serving so you don’t melt the candies.
FAQs
Can I make Fall Snack Mix nut-free?
Absolutely! Just swap the peanuts for extra cereal, seeds (like roasted pumpkin seeds for a real fall vibe), or use pretzel nuggets. Make sure all candy add-ins are nut-free as well.
What other mix-ins can I use?
Feel free to get creative! Dried cranberries, chocolate-covered pretzels, yogurt-covered raisins, or caramel bits all make fun additions for your own signature Fall Snack Mix blend.
How far in advance can I prepare this snack mix?
You can make Fall Snack Mix up to one week ahead—just keep it tightly sealed in an airtight container. This actually makes it fantastic for prepping before parties or road trips.
Is this recipe gluten-free?
With regular pretzels and cereal, this mix isn’t gluten-free as written. However, you can use gluten-free pretzels and check that other ingredients are safe for your needs, making it easy to adapt for special diets.
What’s the best way to pack Fall Snack Mix for lunches or parties?
Mini snack bags or small sealable containers work perfectly. Portioning it out ahead of time helps with grab-and-go convenience, and keeps those crunchy and chewy bits perfectly fresh.
Final Thoughts
There’s just something magical about sharing a big bowl of Fall Snack Mix with family and friends—every handful is a sweet taste of autumn joy. Whip up a batch, pour yourself a cozy drink, and get ready to rake in the compliments—this is one snack that disappears fast!
Print
Fall Snack Mix Recipe
- Total Time: 5 minutes
- Yield: 12 servings
- Diet: Vegetarian
Description
A delightful Fall Snack Mix that combines sweet, salty, and crunchy elements for the perfect autumn treat. This easy-to-make snack is ideal for parties, gatherings, or just a cozy night in.
Ingredients
Mini Pretzels:
2 cups
Cinnamon Cereal Squares:
2 cups (like Cinnamon Toast Crunch)
Roasted Salted Peanuts:
1 cup
Candy Corn:
1 cup
Reese’s Pieces or M&Ms:
1 cup
Mini Marshmallows:
1 cup
Caramel Popcorn:
1 cup
Instructions
- Combine Ingredients: In a large mixing bowl, combine mini pretzels, cinnamon cereal squares, roasted peanuts, candy corn, Reese’s Pieces or M&Ms, mini marshmallows, and caramel popcorn.
- Toss: Gently toss until all ingredients are evenly distributed.
- Serve: Transfer to an airtight container or serve immediately in individual cups or snack bags.
Notes
- Swap peanuts for almonds or pecans if preferred.
- Add chocolate-covered pretzels or dried cranberries for extra variety.
- Store in an airtight container at room temperature for up to 1 week.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 200
- Sugar: 17g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
