Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Garlic Butter Honey BBQ Beef Tacos Recipe

Garlic Butter Honey BBQ Beef Tacos Recipe


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.6 from 22 reviews

  • Author: Emma
  • Total Time: 25 minutes
  • Yield: 8 tacos 1x
  • Diet: Non-Vegetarian

Description

These Garlic Butter Honey BBQ Beef Tacos are a delicious twist on traditional tacos, featuring savory ground beef cooked in a flavorful barbecue sauce with a touch of honey, all wrapped in soft tortillas and topped with cheese, lettuce, tomatoes, and more. Perfect for a quick and tasty weeknight meal!


Ingredients

Scale

For the BBQ Beef:

  • 1 tablespoon olive oil
  • 1 pound ground beef
  • 3 cloves garlic, minced
  • 2 tablespoons unsalted butter
  • 1/2 cup barbecue sauce
  • 2 tablespoons honey
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon chili powder
  • Salt and black pepper to taste

For Serving:

  • 8 small flour or corn tortillas
  • 1 cup shredded cheddar cheese
  • 1 cup shredded lettuce
  • 1/2 cup diced tomatoes
  • 1/4 cup red onion, finely chopped
  • Fresh cilantro for garnish

Instructions

  1. Heat the olive oil: In a large skillet over medium-high heat.
  2. Cook the beef: Until browned, breaking it apart with a spoon.
  3. Add garlic and butter: Cook until fragrant.
  4. Stir in sauce ingredients: BBQ sauce, honey, spices, salt, and pepper.
  5. Simmer: Until flavors meld.
  6. Warm tortillas: Until soft and pliable.
  7. Fill and assemble: Tortillas with beef mixture and toppings.
  8. Serve: Immediately and enjoy!

Notes

  • For extra flavor, toast the tortillas with butter.
  • You can substitute ground beef with chicken or turkey.
  • Drizzle with ranch or chipotle mayo for added taste.
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American, Tex-Mex

Nutrition

  • Serving Size: 1 taco
  • Calories: 260
  • Sugar: 8 g
  • Sodium: 420 mg
  • Fat: 13 g
  • Saturated Fat: 6 g
  • Unsaturated Fat: 6 g
  • Trans Fat: 0 g
  • Carbohydrates: 22 g
  • Fiber: 2 g
  • Protein: 15 g
  • Cholesterol: 45 mg