Description
These Gender Reveal Cake Pops are a delightful and fun way to celebrate a baby shower or gender reveal party. With a sweet vanilla cake center, colorful frosting, and a white candy coating, these treats are not only delicious but also visually appealing. Perfect for sharing the exciting news with loved ones!
Ingredients
Scale
For the Cake Pops:
- 1 box vanilla or white cake mix (plus ingredients listed on the box)
- 1/2 cup pink or blue frosting (depending on gender reveal)
- 1 (12 oz) bag white candy melts
- Pink and blue sprinkles for decoration
- 20–24 lollipop sticks
Instructions
- Bake the Cake: Prepare and bake the cake according to package instructions. Let it cool completely.
- Make the Cake Pop Mixture: Crumble the cake into fine crumbs in a large bowl. Mix in the colored frosting until the mixture holds together like dough.
- Form Cake Balls: Roll the mixture into 1-inch balls and place them on a parchment-lined sheet. Insert a lollipop stick into each ball.
- Chill the Cake Pops: Freeze the cake pops for 20–30 minutes until firm but not frozen.
- Coat with Candy Melts: Melt the white candy coating and dip each cake pop, decorating with sprinkles immediately.
- Set and Serve: Place the coated cake pops upright to set before serving.
Notes
- Use gel food coloring for tinting frosting.
- Store in an airtight container for up to 3 days.
- Great for baby showers and gender reveal parties!
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cake pop
- Calories: 160
- Sugar: 14g
- Sodium: 110mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
