Description
Indulge in the ultimate comfort food with this simple and delicious grilled cheese sandwich recipe. Perfectly crispy on the outside with gooey melted cheddar cheese on the inside, it’s a classic favorite for all ages.
Ingredients
Scale
Bread:
- 4 slices of bread
Cheese:
- 4 slices of cheddar cheese
Butter:
- 2 tablespoons unsalted butter, softened
Instructions
- Prepare the Sandwiches: Place cheddar cheese slices between bread slices to form sandwiches.
- Butter and Grill: Spread butter on the outside of each sandwich and grill until golden and cheese is melted.
- Serve: Slice and serve hot.
Notes
- Enhance with tomato or bacon
- Experiment with different cheese varieties
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Main Course, Snack
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 400
- Sugar: 3g
- Sodium: 630mg
- Fat: 23g
- Saturated Fat: 14g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 14g
- Cholesterol: 60mg
