Description
Satisfy your BBQ cravings with this easy homemade BBQ sauce recipe that’s sweet, tangy, and packed with flavor. Perfect for marinating, basting, or dipping!
Ingredients
Scale
Main Ingredients:
- 1 cup ketchup
- 1/2 cup apple cider vinegar
- 1/3 cup brown sugar packed
- 1/4 cup honey
- 1 tablespoon Worcestershire sauce
- 1 tablespoon Dijon mustard
Spices:
- 1 teaspoon smoked paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon ground black pepper
- 1/4 teaspoon salt
- 1/4 teaspoon cayenne pepper (optional)
Instructions
- Combine Ingredients: In a saucepan, mix ketchup, vinegar, brown sugar, honey, Worcestershire sauce, and Dijon mustard. Add spices.
- Simmer: Bring to a simmer, cook for 15-20 minutes until thickened.
- Cool: Remove from heat, cool slightly before using or storing.
Notes
- Adjust sweetness or tanginess by modifying brown sugar or vinegar.
- Great for marinating, basting, or dipping.
- Prep Time: 5 minutes
- Cook Time: 20 minutes
- Category: Condiment
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 2 tablespoons
- Calories: 50
- Sugar: 10g
- Sodium: 210mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
