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How To Cook Chicken Recipe

How To Cook Chicken Recipe


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4.6 from 13 reviews

  • Author: Emma
  • Total Time: 20-25 minutes
  • Yield: 4 servings 1x
  • Diet: Non-Vegetarian

Description

Learn how to cook delicious and juicy chicken breasts using three different methods: stovetop, baking, and grilling. This versatile recipe yields tender chicken with a perfect blend of seasonings, making it a go-to for a quick and flavorful main course.


Ingredients

Scale

Ingredients for Stovetop:

  • 4 boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika (optional)
  • Fresh herbs or lemon wedges for garnish (optional)

Instructions

  1. Stovetop: Pat the chicken breasts dry, pound to even thickness. Rub with olive oil, season with salt, pepper, garlic powder, and paprika. Cook in a skillet until golden brown.
  2. Baking: Preheat oven. Place seasoned chicken in a dish or on a baking sheet. Bake until cooked through.
  3. Grilling: Preheat grill, oil grates. Grill chicken until cooked through and charred.

Notes

  • Marinate for extra flavor
  • Rest chicken after cooking
  • Use in salads, wraps, or enjoy on its own
  • Prep Time: 5 minutes
  • Cook Time: 15-20 minutes
  • Category: Main Course
  • Method: Stovetop, Baking, or Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 chicken breast
  • Calories: 220
  • Sugar: 0g
  • Sodium: 350mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 36g
  • Cholesterol: 100mg