Description
Indulge in the creamy, fizzy goodness of a homemade Italian Cream Soda. This delightful beverage combines the refreshing fizz of club soda with luscious flavored syrup and a creamy finish. Perfect for a sweet treat any time of day!
Ingredients
Scale
Ice Cream Soda:
- 1/2 cup club soda or sparkling water
- 3 tablespoons flavored syrup (such as raspberry, strawberry, or vanilla)
- 2 tablespoons half-and-half or heavy cream
- Ice cubes
Topping:
- Whipped cream for topping (optional)
- Maraschino cherry for garnish (optional)
Instructions
- Prepare the Drink: Fill a tall glass halfway with ice cubes. Pour the flavored syrup over the ice.
- Slowly add the club soda or sparkling water and stir gently to combine.
- Pour the half-and-half or heavy cream over the top and stir lightly until the drink is creamy and well mixed.
- Top with whipped cream and garnish with a maraschino cherry if desired. Serve immediately with a straw.
Notes
- Use any flavored syrup you like — popular choices are raspberry, strawberry, or vanilla.
- For a dairy-free version, substitute coconut milk or almond milk creamer.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: No-Cook
- Cuisine: Italian-American
Nutrition
- Serving Size: 1 glass
- Calories: 180
- Sugar: 25g
- Sodium: 40mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 25mg
