Description
Cool off with these refreshing Mango Kiwi Coolers – a tropical delight perfect for hot summer days. Made with ripe mangoes, fresh kiwis, and a hint of lime, these non-alcoholic coolers are bursting with fruity flavors.
Ingredients
Scale
Mango Kiwi Coolers:
- 2 ripe mangos, peeled and diced
- 3 kiwis, peeled and sliced
- 1 tablespoon fresh lime juice
- 1 tablespoon honey or agave syrup
- 1 1/2 cups cold coconut water or sparkling water
- 1 cup ice cubes
- Extra kiwi or mango slices for garnish
- Fresh mint leaves for garnish
Instructions
- In a blender, combine the diced mango, sliced kiwi, lime juice, honey or agave, and coconut water or sparkling water.
- Blend until completely smooth.
- Add ice cubes and blend again until frothy and chilled.
- Taste and adjust sweetness if needed.
- Pour into glasses and garnish with extra kiwi or mango slices and fresh mint leaves.
- Serve immediately.
Notes
- For an adult version, add a splash of white rum or vodka.
- Swap coconut water with pineapple juice for extra tropical flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Drinks
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 glass
- Calories: 130
- Sugar: 24g
- Sodium: 15mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg
