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Marry Me Cookies Recipe

Marry Me Cookies Recipe


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4.8 from 16 reviews

  • Author: Emma
  • Total Time: 27 minutes
  • Yield: 18 cookies 1x
  • Diet: Vegetarian

Description

These Marry Me Cookies are a delightful treat, perfect for any occasion. Packed with white chocolate chips, dried cranberries, and crunchy pecans, these cookies are sure to win over anyone’s heart.


Ingredients

Scale

For the Cookies:

  • 1/2 cup unsalted butter (softened)
  • 1/2 cup brown sugar (packed)
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 1/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Add-ins:

  • 1/2 cup white chocolate chips
  • 1/2 cup chopped pecans
  • 1/3 cup dried cranberries

Instructions

  1. Preheat the oven: Preheat the oven to 350°F and line a baking sheet with parchment paper.
  2. Cream butter and sugars: In a large bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
  3. Add egg and vanilla: Beat in the egg and vanilla extract until well combined.
  4. Combine dry ingredients: In a separate bowl, whisk together the flour, baking soda, and salt.
  5. Mix wet and dry ingredients: Gradually add the dry ingredients to the wet mixture, mixing until just combined.
  6. Add mix-ins: Fold in the white chocolate chips, chopped pecans, and dried cranberries.
  7. Bake: Drop dough balls onto the prepared baking sheet and bake for 10–12 minutes until golden.
  8. Cool: Let cool on the baking sheet before transferring to a wire rack to cool completely.

Notes

  • Feel free to swap pecans for walnuts or omit the nuts for a nut-free version.
  • These cookies freeze well and are perfect for gifting.
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 170
  • Sugar: 12g
  • Sodium: 85mg
  • Fat: 9g
  • Saturated Fat: 4g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 20mg