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Microwave Peanut Brittle Recipe

Microwave Peanut Brittle Recipe


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4.7 from 30 reviews

  • Author: Emma
  • Total Time: 14 minutes
  • Yield: About 1 pound brittle (10–12 servings) 1x
  • Diet: Vegetarian

Description

Learn how to make delicious Microwave Peanut Brittle at home with this easy recipe. Perfect for a quick sweet treat or as a homemade gift!


Ingredients

Scale

Sugar Mixture:

  • 1 cup granulated sugar
  • 1/2 cup light corn syrup

Additional Ingredients:

  • 1 cup salted roasted peanuts
  • 1 teaspoon butter
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda

Instructions

  1. Prepare the Sugar Mixture: Grease or line a baking sheet. In a microwave-safe glass bowl, combine sugar and corn syrup. Microwave for 4 minutes until bubbling.
  2. Add Peanuts: Stir in peanuts and microwave for 3–4 minutes until light golden.
  3. Final Steps: Add butter and vanilla, microwave for 1 minute. Quickly mix in baking soda until foamy. Spread mixture on the baking sheet to cool.

Notes

  • Work quickly when adding baking soda, as the mixture hardens fast.
  • Store in an airtight container for up to 2 weeks.
  • Prep Time: 5 minutes
  • Cook Time: 9 minutes
  • Category: Dessert, Candy
  • Method: Microwave
  • Cuisine: American

Nutrition

  • Serving Size: 2 pieces
  • Calories: 210
  • Sugar: 26g
  • Sodium: 170mg
  • Fat: 9g
  • Saturated Fat: 2g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 2g
  • Protein: 5g
  • Cholesterol: 0mg