Description
These No-Bake Peanut Butter Oatmeal Cookies are a quick and easy dessert option that combines the nutty richness of peanut butter with the wholesome goodness of oats. Perfect for when you need a sweet treat in a hurry!
Ingredients
Scale
Dry Ingredients:
- 2 cups granulated sugar
- 3 cups quick-cooking oats
- 1/4 teaspoon salt
Wet Ingredients:
- 1/2 cup unsalted butter
- 1/2 cup milk
- 1 cup creamy peanut butter
- 1 teaspoon vanilla extract
Instructions
- Cook Sugar Mixture: In a saucepan, heat sugar, butter, and milk until boiling.
- Add Peanut Butter: Remove from heat, stir in peanut butter, vanilla, and salt.
- Incorporate Oats: Mix in oats until well combined.
- Form Cookies: Drop spoonfuls onto lined sheet, let cool.
Notes
- You can use old-fashioned oats for a chewier texture.
- For a chocolate variation, add 1/4 cup cocoa powder to the sugar mixture.
- Prep Time: 5 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 14g
- Sodium: 55mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg
