Description
These Oatmeal Protein Balls are a delicious and nutritious snack that is perfect for a quick energy boost. Packed with oats, peanut butter, and protein powder, these no-bake treats are easy to make and great for on-the-go snacking.
Ingredients
Scale
Oatmeal Protein Balls Ingredients:
- 1 1/2 cups old-fashioned rolled oats
- 1/2 cup natural peanut butter
- 1/3 cup honey or maple syrup
- 1/2 cup chocolate chips or chopped dark chocolate
- 1/4 cup ground flaxseed
- 1/4 cup vanilla protein powder
- 1 teaspoon vanilla extract
- pinch of salt
Instructions
- Mix Dry Ingredients: In a large mixing bowl, combine the rolled oats, ground flaxseed, and protein powder.
- Add Wet Ingredients: Add the peanut butter, honey, vanilla extract, and a pinch of salt. Stir until well combined and sticky.
- Include Chocolate Chips: Fold in the chocolate chips.
- Form Balls: Use a tablespoon to portion out the mixture and roll into balls. Place on a parchment-lined baking sheet.
- Chill: Refrigerate for at least 30 minutes to firm up. Store in an airtight container in the fridge.
Notes
- You can substitute almond butter or cashew butter for the peanut butter.
- Add chia seeds or shredded coconut for extra texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 140
- Sugar: 7g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg