Description
Learn how to make your own delicious and healthy Organic Dark Chocolate at home with this easy recipe. Using simple, organic ingredients, you can enjoy the rich flavors of dark chocolate while knowing exactly what goes into your sweet treat.
Ingredients
Cocoa Butter:
1/2 cup organic cocoa butter, chopped
Cocoa Powder:
1/2 cup organic cocoa powder, sifted
Sweetener:
1/4 cup organic maple syrup or raw honey
Flavorings:
1 teaspoon pure vanilla extract, pinch of sea salt
Instructions
- Prepare the Chocolate Mixture: Set up a double boiler and melt the cocoa butter. Remove from heat and stir in cocoa powder, sweetener, vanilla, and salt until smooth.
- Fill Molds: Pour the chocolate mixture into molds or a pan, spread evenly, and refrigerate until set.
- Serve: Pop out of molds or slice into bars. Store in the refrigerator.
Notes
- Adjust sweetness to taste and try adding toppings like nuts, dried fruit, or sea salt flakes.
- For a less processed option, use raw cacao powder.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert, Snack
- Method: No-Bake
- Cuisine: International
Nutrition
- Serving Size: 1 square
- Calories: 120
- Sugar: 7g
- Sodium: 10mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
