Description
These Peanut Butter Apple Sandwiches with Granola are a delicious and nutritious snack that is perfect for both kids and adults. Crisp apple slices are filled with creamy peanut butter, crunchy granola, and optional mini chocolate chips for a satisfying treat.
Ingredients
Scale
Ingredients:
- 2 medium apples (cored and sliced into ¼-inch thick rounds)
- ½ cup creamy or crunchy peanut butter
- ¼ cup granola
- 2 tablespoons mini chocolate chips (optional)
- 1 teaspoon lemon juice (to prevent browning)
Instructions
- Core the apples and slice them into ¼-inch thick rounds. Lightly brush each slice with lemon juice to help prevent browning.
- Spread a layer of peanut butter onto half of the apple slices. Sprinkle granola and chocolate chips (if using) over the peanut butter.
- Top with the remaining apple slices to form sandwiches. Gently press together and serve immediately or refrigerate until ready to eat.
Notes
- Swap in almond butter or sunflower seed butter for allergy-friendly alternatives.
- You can also roll the edges of each sandwich in extra granola for a fun twist.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 sandwiches
- Calories: 210
- Sugar: 13g
- Sodium: 90mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 0mg
