Description
Indulge in the warm, comforting flavors of fall with this delicious Pumpkin Praline Skillet Cake. This moist and flavorful cake is topped with a sweet pecan praline topping that adds a delightful crunch to every bite. Perfect for cozy gatherings or a special dessert treat.
Ingredients
Scale
Dry Ingredients:
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
Wet Ingredients:
- 1/2 cup unsalted butter, softened
- 1 cup granulated sugar
- 1/2 cup packed brown sugar
- 2 large eggs
- 1 cup canned pumpkin puree
- 1/2 cup sour cream
- 1 teaspoon vanilla extract
Praline Topping:
- 1/2 cup chopped pecans
- 1/2 cup packed brown sugar
- 1/4 cup unsalted butter, melted
- 2 tablespoons heavy cream
Instructions
- Preheat the oven: Preheat the oven to 350°F (175°C) and butter a 10-inch oven-safe skillet.
- Prepare dry ingredients: In a medium bowl, whisk together flour, baking powder, baking soda, salt, cinnamon, nutmeg, and cloves.
- Mix wet ingredients: In a large bowl, cream butter, granulated sugar, and brown sugar. Add eggs one at a time, then mix in pumpkin puree, sour cream, and vanilla extract.
- Combine ingredients: Gradually add dry ingredients to wet ingredients, mix until combined. Pour batter into skillet.
- Make praline topping: Mix pecans, brown sugar, melted butter, and heavy cream. Spoon over the batter.
- Bake: Bake for 35-40 minutes until a toothpick comes out clean.
- Serve: Let cool for 10 minutes before slicing and serving.
Notes
- Serve with vanilla ice cream or whipped cream for extra indulgence.
- Store leftovers covered at room temperature for up to 2 days.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 420
- Sugar: 31g
- Sodium: 250mg
- Fat: 20g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 85mg
