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Rotel: A Zesty Tomato and Chili Delight Recipe

Rotel: A Zesty Tomato and Chili Delight Recipe


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4.7 from 15 reviews

  • Author: Emma
  • Total Time: 10 minutes
  • Yield: About 1 1/2 cups 1x
  • Diet: Vegan

Description

Enjoy the zesty flavors of homemade Rotel, a delicious blend of diced tomatoes with green chilies, onion, garlic, lime juice, and cilantro. This versatile condiment is perfect for dipping, topping, or adding a kick to your favorite dishes.


Ingredients

Scale

Diced Tomatoes Mix:

  • 1 can (10 oz) diced tomatoes with green chilies (Rotel brand or similar)

Additional Ingredients:

  • 1/4 cup diced onion
  • 1 clove garlic, minced
  • 1 tablespoon lime juice
  • 1 tablespoon chopped cilantro
  • 1/4 teaspoon salt
  • Optional: 1 finely chopped jalapeño for extra heat

Instructions

  1. Combine Ingredients: In a medium bowl, mix diced tomatoes with green chilies, onion, garlic, lime juice, cilantro, and salt.
  2. Enhance with Heat: Add chopped jalapeño for extra spiciness if desired.
  3. Let It Rest: Allow flavors to meld for at least 10 minutes or refrigerate for up to an hour.
  4. Serve: Enjoy with tortilla chips, as a taco topping, or with grilled meats and eggs.

Notes

  • This homemade Rotel-style mix is a versatile substitute for canned Rotel in recipes.
  • For smoother texture, briefly blend in a food processor.
  • Freezes well for future use.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: No-Cook
  • Cuisine: Tex-Mex

Nutrition

  • Serving Size: 2 tablespoons
  • Calories: 10
  • Sugar: 1g
  • Sodium: 90mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg