Description
These Strawberry Brownie Kabobs are a delightful dessert that combines the rich, fudgy goodness of brownies with the freshness of strawberries, all drizzled with luscious melted chocolate. Perfect for parties or a sweet treat!
Ingredients
Scale
Brownie Cubes:
- 1 batch of brownies, cut into 1-inch cubes
Strawberries:
- 1 pint fresh strawberries, hulled
Chocolate:
- 1/2 cup white chocolate chips
- 1/2 cup milk or dark chocolate chips
Others:
- Wooden skewers
Instructions
- Bake and Prep: Bake brownies, let cool, and cut into cubes.
- Prepare Strawberries: Wash and hull strawberries.
- Assemble Kabobs: Thread brownie and strawberry alternately onto skewers.
- Melt Chocolate: Melt white and milk/dark chocolate separately.
- Drizzle and Chill: Drizzle chocolates over kabobs, refrigerate to set.
- Serve: Enjoy chilled or at room temperature.
Notes
- Try adding marshmallows or banana slices for variety.
- Use gluten-free brownies if needed.
- Prep Time: 20 minutes
- Cook Time: 0 minutes (plus brownie bake time if making from scratch)
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 kabob
- Calories: 180
- Sugar: 15g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 15mg
