Description
This Strawberry Fluff Salad is a delightful no-bake dessert or side dish perfect for potlucks and summer gatherings. Creamy, fruity, and light, it’s a crowd-pleaser that’s easy to make and even easier to enjoy.
Ingredients
Instant Vanilla Pudding Mix:
1 package (3.4 ounces)
Cold Milk:
1 cup
Whipped Topping:
1 container (8 ounces)
Mini Marshmallows:
2 cups
Crushed Pineapple (drained):
1 can (20 ounces)
Fresh Strawberries (hulled and chopped):
2 cups
Sweetened Shredded Coconut (optional):
1/2 cup
Instructions
- Mix Pudding: In a large bowl, whisk together pudding mix and cold milk until smooth and thickened.
- Add Topping: Fold in whipped topping until fully combined.
- Combine Ingredients: Stir in marshmallows, pineapple, strawberries, and coconut (if using).
- Chill: Refrigerate for at least 1 hour before serving.
- Serve: Enjoy cold!
Notes
- Use ripe, fresh strawberries for the best flavor.
- Enhance with bananas, pecans, or blueberries if desired.
- Perfect for potlucks, picnics, and holidays.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert, Side Dish
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 210
- Sugar: 24g
- Sodium: 140mg
- Fat: 7g
- Saturated Fat: 5g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 5mg
