Description
Make your own flavorful Taco Seasoning at home with this easy recipe. This versatile blend of spices is perfect for seasoning your favorite meats or veggies for delicious tacos.
Ingredients
Scale
Spice Blend:
- 2 tablespoons chili powder
- 1 tablespoon ground cumin
- 1 teaspoon paprika
- 1 teaspoon smoked paprika (optional)
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1/2 teaspoon crushed red pepper flakes (optional)
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
Instructions
- Combine Spices: In a small bowl, mix together chili powder, cumin, paprika, smoked paprika (if using), garlic powder, onion powder, oregano, red pepper flakes (if using), salt, and black pepper until well blended.
- Store: Transfer the taco seasoning to an airtight container or jar. It can be stored for up to 6 months.
- Usage: Use 2-3 tablespoons of the seasoning per pound of meat or veggies when making tacos.
Notes
- Adjust red pepper flakes for preferred spiciness.
- Great for seasoning beef, chicken, or roasted vegetables.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Seasoning
- Method: No-Cook
- Cuisine: Mexican
Nutrition
- Serving Size: 1 tablespoon
- Calories: 20
- Sugar: 0g
- Sodium: 230mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
