Description
These Tasty Cheesy Chicken Wraps are a delicious and satisfying meal option that is easy to make. Packed with shredded chicken and a blend of cheeses, these wraps are creamy and flavorful, perfect for a quick lunch or dinner.
Ingredients
Scale
For the Chicken Filling:
- 2 cups cooked and shredded chicken breast
- 1 cup shredded cheddar cheese
- 1/2 cup shredded mozzarella cheese
- 1/4 cup cream cheese (softened)
- 1/4 cup ranch dressing or sour cream
- 1/2 tsp garlic powder
- 1/4 tsp smoked paprika
- Salt and pepper to taste
For Wrapping:
- 4 large flour tortillas
- 1 tbsp butter or oil for grilling
Instructions
- Prepare the Filling: In a large bowl, combine the shredded chicken, cheddar cheese, mozzarella cheese, cream cheese, ranch dressing, garlic powder, smoked paprika, salt, and pepper.
- Assemble the Wraps: Divide the mixture evenly among the flour tortillas. Roll each tortilla tightly, folding in the sides to form a wrap.
- Grill the Wraps: Heat a skillet over medium heat with butter or oil. Grill the wraps seam-side down for 2–3 minutes per side until golden and the cheese is melted.
- Serve: Slice the wraps in half and serve warm.
Notes
- These wraps can be made ahead and stored in the fridge for up to 3 days.
- For extra flavor and texture, consider adding chopped spinach, cooked bacon, or sautéed peppers to the filling.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 430
- Sugar: 2g
- Sodium: 630mg
- Fat: 24g
- Saturated Fat: 11g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 85mg