Description
Indulge in a magical treat with this Unicorn Hot Chocolate recipe. This whimsical and colorful drink is perfect for adding a touch of sparkle to your day.
Ingredients
Scale
For the Unicorn Hot Chocolate:
- 2 cups whole milk
- 1/2 cup white chocolate chips
- 1/4 teaspoon vanilla extract
- pink food coloring (optional)
For Toppings:
- whipped cream for topping
- pastel rainbow sprinkles
- mini marshmallows
- pink and blue sanding sugar (optional)
- edible glitter (optional)
Instructions
- In a small saucepan, heat milk and white chocolate chips, stirring until smooth. This will take about 5-7 minutes.
- Remove from heat and stir in vanilla extract and pink food coloring.
- Pour hot chocolate into mugs and top with whipped cream and decorations.
- Enjoy immediately!
Notes
- You can make this recipe vegan by using plant-based milk and dairy-free white chocolate.
- For added fun, decorate the mugs with frosting and sprinkles before pouring in the hot chocolate.
- Prep Time: 5 minutes
- Cook Time: 7 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 mug
- Calories: 310
- Sugar: 35 g
- Sodium: 90 mg
- Fat: 14 g
- Saturated Fat: 9 g
- Unsaturated Fat: 4 g
- Trans Fat: 0 g
- Carbohydrates: 40 g
- Fiber: 0 g
- Protein: 6 g
- Cholesterol: 20 mg
