Description
This refreshing Watermelon Slushie is a perfect summer treat combining frozen watermelon cubes with lime juice, maple syrup, fresh mint or basil, and water to create a naturally sweet and hydrating beverage. Blended to a thick slushie consistency, it’s quick to prepare and ideal for cooling down on a hot day.
Ingredients
Scale
Slushie Ingredients
- 10 cups Seedless Watermelon Cubes, frozen for at least 24 hours
- 2–4 tbsp Maple Syrup
- Juice of 1 large Lime
- 1/4 cup Fresh Mint or Basil leaves, loosely packed (Optional, but recommended)
- 1 1/2 cup Filtered Water
Instructions
- Defrost the Watermelon: Let the frozen watermelon chunks sit at room temperature for 5-10 minutes to soften slightly, making them easier to blend.
- Combine Ingredients in Blender: Add the partially defrosted watermelon, 2 tablespoons of maple syrup, lime juice, fresh mint or basil leaves, and filtered water into a high-speed blender.
- Blend to Slushie Consistency: Pulse the blender first to break up the watermelon, then blend continuously until the mixture achieves a thick, slushie texture.
- Adjust Sweetness: Taste the slushie and add more maple syrup if desired, blending again briefly to incorporate.
- Adjust Thickness: If the slushie is too thick, add additional water a little at a time and blend until your preferred consistency is reached.
- Serve: Pour the slushie evenly into 4 glasses, garnish if desired, and enjoy immediately for the best refreshing experience.
Notes
- Use seedless watermelon to avoid any seeds in the slushie.
- Freezing the watermelon for at least 24 hours yields the best icy texture.
- Fresh mint or basil adds a lovely herbal note but can be omitted if preferred.
- Maple syrup provides natural sweetness, but you can adjust the amount to suit your taste or substitute with honey or agave syrup.
- If you don’t have a high-speed blender, blend in smaller batches or use crushed ice to help achieve the slushie texture.
- Consume immediately for optimal texture; if left to sit, the slushie may become watery.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
